Burgundy Wine Dinner – Tuesday 6th November

THE DINNER:
Our final wine dinner of the year will showcase the amazing 2015 and 2016 Burgundies that we shipped direct from a select band of small, quality-conscious domaines. Both vintages were superb, with the cooler, more classic 2016 coming after the opulent and big-fruited 2015. The wines will be accompanied by a traditional Burgundian menu, and we have our own in-house Burgundy expert to entertain you with astonishing wit and repartee; failing that, he may even have some interesting information on the wines!
I look forward to seeing you there.
cheers, 
Matt

THE MENU:
On arrival
Georges Rimbert – Chablis 1er cru “Vau Ligneau” 2015
with
Gougeres & Smoked Salmon Blinis

First Course:
Christian Bellang – Meursault “les Tillets” 2016 
vs
Andre Moingeon – Puligny Montrachet 1er cru “la Garenne”
with
Roast Cod, Beurre Blanc & fried capers

Second Course:
Remi Cacheux – Chambolle Musigny 2016
with 
Jambon Persille

Main Course:
Remi Jeanniard – Morey-Saint-Denis 1er cru “les Ruchots” 2016
vs
Gilles Remoriquet – Nuits-St-Georges 1er cru “les Damodes” 2015
with
Boeuf Bourguignon, truffled mash and greens

To Finish:
Cheese Selection
with
Catherine & Claude Marechal – Pommard “le Chaniere” 2015

Tuesday 6th November @ Bow Lane
£125 per ticket
£660 per table of 6